Purple Tea

Purple Tea is a unique and rare variety of tea made from a specially cultivated strain of Camellia sinensis, the same plant used to produce black, green, white, and oolong teas. Grown primarily in high-altitude regions like Kenya, this tea stands out due to its purple-hued leaves, which are rich in anthocyanins—a powerful antioxidant responsible for its vibrant color. These anthocyanins are the same beneficial compounds found in fruits like blueberries and grapes, known for their remarkable health benefits.

Naturally Brewed, Bottled for You
AsiaFarm’s Purple Tea is carefully brewed through a natural process that preserves the full spectrum of its health-promoting compounds. From hand-picked leaves to bottled goodness, every step ensures that the tea remains as fresh, pure, and beneficial as possible. The result is a beverage that’s not only refreshing but also packed with nature’s goodness.